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Get whatever tortilla chips you prefer
Melt your velveeta to the consistency you prefer (I like mine a little thinner than usual cause when it cools off the cheese thickens)
Have preferred sauce & Rendezvous seasoning on hand
And assemble. I had a Boston Butt pulled pork and I heated it & added a little Secret 6 BBQ sauce) Add chips, velveeta, pulled pork, BBQ sauce, seasoning & green onions (optional)